All dancers know that the right combination of foods can provide that extra boost of energy they need for a long class or performance. We all have our own particular favorite fuels, and these four lovely ballerinas from the National Ballet of Canada shared their go-to recipes with The Coveteur.
(From left) Jillian Vanstone, Jordana Daumec, Tanya Howard and Andreea Olteanu of the National Ballet of Canada (photo via The Coveteur)
The recipes themselves are great and super easy to prepare, and the pictures—we can't stop looking at them. Seriously, all we want right now are ten plates of eggs and fruit salad.
Yes, please. (Photo via The Coveteur)
Also yes, please (three plates of this, actually). (Photo via The Coveteur)