Isabella Boylston in "The Bright Stream" (Rosalie O'Connor, courtesy American Ballet Theatre)

Beloved by ballet fans for her lucid technique and onstage effervescence, by her Instagram followers for the deftly curated photos and videos she shares of her glamorous life, and by fangirl Jennifer Garner for all of the above, American Ballet Theatre principal Isabella Boylston is one of the rare ballet stars who's achieved mainstream fame. A native of Sun Valley, ID, Boylston trained at the Academy of Colorado Ballet and the Harid Conservatory before joining the ABT Studio Company in 2005. She entered the main company as an apprentice in 2006, and attained principal status in 2014. In addition to her successes with ABT, where she dances nearly every major ballerina role, Boylston has served as artistic director of the annual Ballet Sun Valley Festival, which brings high-level performances and classes to her hometown. And speaking of famous Jennifers: Boylston recently appeared as Jennifer Lawrence's dance double in the film Red Sparrow. Catch her onstage with ABT as Manon, Odette/Odile, and Princess Aurora during the company's Metropolitan Opera House season this summer in NYC. —Margaret Fuhrer

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Dancers Dish
ABT dancers in Alexei Ratmansky's Whipped Cream. Courtesy ABT.

Alexei Ratmansky's Whipped Cream, which American Ballet Theatre debuted in 2017, tells the story of a young boy who eats too many sweets, falls into a delirium, and is rescued by Princess Praline, who brings him to a world inhabited by fantastical confectionary characters. Last week the chefs at New York's Serendipity 3, the famous Upper East Side eatery best known for its frozen hot chocolate, tried their hand at bringing Ratmansky's ballet to life (or at least to the table). The result is Whipped Cream - The Sundae, available to diners from May 7-July 13.

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Ballet
Photo by Nathan Sayers

Chloe Misseldine has every reason to be nervous as she and her partner run through the challenging wedding pas de deux from Don Quixote. Their performance is just days away and the two American Ballet Theatre Studio Company dancers have only had a week to prepare. Add to that the fact that ABT principal Gillian Murphy, one of the world's most famous ballerinas, is at the front of the studio taking notes.

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Cover Story
Abbey Marrison (far left) performing in Lauren Lovette's Le Jeune in American Ballet Theatre's fall gala (Marty Sohl, courtesy ABT)

So many ballet greats start out as apprentices before joining the main company's corps de ballet. But what do the ins and outs of an apprenticeship actually look like? We had American Ballet Theatre apprentice Abbey Marrison keep a diary last fall during the week of the company's gala performance. In the gala, Marrison performed in Lauren Lovette's Le Jeune. A Markham, ON, Canada native, Marrison began her ballet training at Karpov Ballet Academy, and later placed as a finalist at the 2016 Youth America Grand Prix. She began training at American Ballet Theatre's Jacqueline Kennedy Onassis School in 2016, joined the ABT Studio Company a year later, and was made an apprentice in 2018. Here's what her job is like. —Courtney Bowers

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Pointe
Photo by Carlos Quezada, Courtesy ABT

American Ballet Theatre announced today that Brooklyn Mack, a former Washington Ballet star, will join the company as a guest for its spring season at the Metropolitan Opera House. Currently an in-demand international guest artist, Mack will dance in three performances of ABT's Le Corsaire this June.

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